Ascaso: where tradition meets technology

In an increasingly competitive and demanding market, Ascaso has established itself as a brand with its own identity. Since our beginnings, we have been committed to a different industrial model, based on local manufacturing, constant innovation and a strong commitment to quality. Today, our commercial range represents the synthesis of that philosophy: robust, technologically advanced professional machines with a unique design. Ascaso offers a solid and consistent proposal, capable of responding both to the needs of the most technical barista and to the operational demands of the modern hospitality business.

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A range designed for professional demands

Our commercial line consists of machines designed for intensive and continuous work, without compromising on aesthetics or ease of use.

Among the most representative models we have the Barista, Ascaso’s flagship machine in the professional segment, the Bar, a functional and robust option, ideal for high-volume businesses looking for efficiency without complications, the Bar Kap, designed for speed and efficiency through its capsule system, that allows a high volume in spaces where it is required or the Baby T Flow Control, the high-end compact model.

Each of these machines has been designed with a clear purpose: to offer durability, precision and ease of use in the real business environment. Independent boilers, intuitive controls, quality materials and attention to detail make working with an Ascaso not only more efficient, but an experience for the barista.

Discover our technical innovations

T-Technology: control, stability and energy efficiency

One of the pillars of Ascaso’s commercial range is the T Technology, a technical solution developed in-house and designed to offer maximum performance with minimum consumption.

This multi-circuit system allows for independent, electronically controlled groups with exceptional thermal stability. Thanks to this, the barista can work with different origins and profiles of coffee, maintaining the exact temperature of each extraction, even during times of high demand.

Its benefits include:

  • Greater consistency in cup.
  • Lower energy consumption thanks to a more efficient design.
  • Easier maintenance.
  • Faster heating time.
  • Improved lifespan of hydraulic components.

The T-Technology represents a qualitative leap in coffee preparation for the professional channel, and positions Ascaso as one of the most technically advanced European manufacturers in its category.

Connectivity and telemetry: beyond the machine

In a context where digitalization has transformed every sector, professional equipment cannot be left behind. For this reason, all our machines within the commercial range can incorporate the Ascaso telemetry system, which allows remote and real-time technical monitoring of the equipment.

Features such as extraction and consumption monitoring, maintenance alerts and automatic diagnostics, control of critical parameters (temperature, pressure, cleaning cycles), or the possibility of remote adjustment on certain models enable a faster, more proactive and personalized technical service, reducing downtime and increasing the customer satisfaction.

A distribution service that goes one step further

The value of a good machine is multiplied when it is accompanied by a comprehensive service. Aspects such as fast delivery, personalized technical support, flexible financing programs, close and adapted commercial management, along with marketing and communication support, make Ascaso more than just a machine manufacturer. In this way, Ascaso builds trust-based relationships and offers shared growth together with its machines.

Discover our entire commercial range and the services that Ascaso offers.

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